Cao cao BBQ lamb 曹操烤羊 @ Kuchai Lama

Time for some BBQ lamb =)

This roadside stall is off Jalan Kuchai Lama right after the traffic light turning from Jalan Klang Lama (Old Klang Road). It is very lively during the night. There are about 8 hawker stalls located at this area, but i find this the best!

This aunty is awesomely nice. I can admit that she makes the best BBQ lamb in KL. Her business is doing very well too. Do drop by and give it a try!

She says that the right temperature is very crucial for the meat to be cooked on the outside as well as the inside. The right timing also ensure the juiciness of the meat ~ Irresistible!

It is all worth paying RM7.50 for a plate of BBQ lamb.

1) Imported lamb from New Zealand (No smell)

2) Juicy and tender

3) Not burned (burned food cause cancer)

4) Tasty home-made mint sauce

By the way they do sell taufoo 豆腐 bakar also! It's really crispy n tasty..

Endorsed by hochiak 8tv

Price: RM7.50/plate

Address:

Jalan Sawi, Taman Goodwood,

Jalan Kuchai Lama,

58200 KL.

Contact numb:

012-3381952 (Mr. Cao)

Opening hours:

5pm-12am midnight (Closed on every Sunday / raining days)

Ratings: 8/10